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Simon PROVOST Chef at home Île-de-France

Simon PROVOST

Chef at home Île-de-France

Trained in a 2-star restaurant in the South West, Simon Provost went to the Paris region to deepen his knowledge and experience in various gourmet restaurants. The South West products, herbs and oils are the actors of his cuisine. He embarks on the adventure of home chef to customize his creations and preparations to your desires!

Menu
Discovery

Menu
Gourmet

Menu
Gastronomic

Discovery : Choose your menu, your products and additional services

Gourmet : Choose your menu, your products and additional services

Gastronomic: Choose your menu, your products and additional services

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Total TTC €0.00
(Estimated tax reduction * : €0.00 )

* You will benefit this deduction anywhere in France, certified company (L 129-1 labour law code). This deduction includes the workforce expenses for an in-house performance.

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